Starters

Smoked duck breast

18

Carrot | fennel | crispy olives | red cabbage ketchup

Selected wine

Pinot noir - J. De Villebois - France, Bourgogne

8

Zeeland Creuse No 3 oysters from Lake Grevelingen

24

Oyster bread | lemon | 6 pieces

Selected wine

Champagne Moët & Chandon Impérial BRUT

14.5

Smoked salmon tartare

20

Pickled onions | red onion | capers | chives | horseradish cream | wasabi crisp

Selected wine

Sauvignon Blanc - J. De Villebois - France, Loire

8..5

Shrimp croquettes

23.5

Tartaarsaus | citroen | gefrituurde peterselie | 2 stuks

Selected wine

Sauvignon Blanc - J. De Villebois - France, Loire

8.5

Beef carpaccio

20.5

Rocket | cherry tomatoes | capers apples | parmesan cheese | balsamic

Matching wine

Pinot noir - J. De Villebois - France, Bourgogne

8

Eggplant lasagne

24

Hummus | aubergine tahini | muhammara | olives | feta | cucumber | tzatziki | naan bread

Selected wine

Sauvignon Blanc - J. De Villebois - France, Loire

8.5

Cheese croquettes

18

Cheddar dip | lemon | fried parsley | 2 pieces

Selected wine

Viura - Sonsierra Reserva – Spain, Rioja

9

Leek soup

16

Confit leeks | croutons | chive oil

Selected wine

Viura - Sonrierra Reserva - Fermentado en barrica, Spain

8

Main course

Salads

Caesar salad

24.5

Grilled chicken | romaine lettuce | croutons | egg | Parmesan cheese | anchovy dressing

Selected wine

Sauvignon Blanc - J. De Villebois - France, Loire

8.5

Grilled goat cheese salad from Het Hinkelspel

26

Mixed salad | Granny Smith apple | nut mix | honey-mustard dressing

Supplement

Bacon

2
Selected wine

Sauvignon Blanc - J. De Villebois - France, Loire

8.5

Vegetarian

Smoked seitan roulade

21

Mushrooms | leek | grilled green asparagus | sweet potato | onion sauce

Selected wine

Tempranillo - Luna de Ana - La Mancha, Spain

8.5

Chickpea tagine

21

Pumpkin | carrot | bell pepper | tomato | yoghurt and aubergine cream | grilled Lebanese bread

Selected wine

Grenache noir, syrah - Châteauneuf-du-pape - Chateau De Vaudieu - France, Bordeaux

15.5

Meat dishes

Steak tartare classic - raw

26.5

Mixed salad | focaccia | raw egg | capers | fries

Selected wine

Pinot noir - J. De Villebois - France, Bourgogne

8

Van der Valk schnitzel

26.5

Fried mushrooms | lemon | parsley | mixed salad | mushroom sauce | fries

Selected wine

Pinot noir - J. De Villebois - France, Bourgogne

8

Ghent-style beef stew

26.5

Beef | abbey beer | Ghent mustard | Liège syrup | mixed salad | fries

Matching beer

Chimay Blue - Trappist

6.5

Cocotte burger

26.5

Black Angus burger | brioche bun | bacon | romaine lettuce | sweet pickle | tomato | red onion | fried egg | cheese | truffle mayonnaise | fries

Matching beer

Leffe Bruin

6

Irish beef tournedos

37

Beef tenderloin (250 grams) | warm seasonal vegetables | fries

Choice of sauce: Béarnaise | pepper | mushroom | herb butter

Selected wine

Sangiovese, canaiolo, syrah - Chianti Colli Sensi Riserva - Italy, Toscane

12.5

Grilled veal tenderloin

27.5

Braised spinach | smoked shallot | duck fat sautéed baby potato | jus

Selected wine

Primitivo - Altobello - Italu, Pulgia Spain

8.5

Fish dishes

Sole Meunière CAT 2

45

Tomate cerise | citron | salade mixte | sauce au beurre citronné | au choix : frites ou purée de pommes de terre

Selected wine

Sauvignon blanc - Pouilly fumée Saint Adelain - France, Loire

14

Pan-seared and glazed salmon

30

Grilled asparagus | confit leek | mousseline | crushed potato

Selected wine

Viura - Sonsierra Reserva - Fermentado en barrica, Spain

9

Poached redfish fillet

29.5

Umami celeriac | celeriac cream | crushed potato | buttermilk sauce

Selected wine

Sauvignon Blanc - J. De Villebois - France, Loire

8.5

Side dishes

Baked mushrooms

Warm seasonal vegetables

Mixed salad

Chicory salad

Fries with mayonnaise

Sweet potato fries with mayonnaise

Homemade mashed potatoes

Potato croquettes

Desserts

Dame blanche

14

Vanilla ice cream | chocolate crumble | sponge cake | cremeux from chocolate and hazelnut | Callebaut chocolate sauce | whipped cream

Rhubarb tart

14

Ginger crumble | rhubarb sauce

Chocolate moelleux

14

Baked apple with cinnamon | speculaas crumbles | vanilla ice cream

Crème brûlée

12

Almond flakes

Seasonal fruit sorbet - 3 scoops

12

Pear | peach | red berries

Fresh fruit salad

13

Hand cut fruit

Supplement

Vanilla ice cream

2
Supplement

Whipped cream

2

Cheese selection

17.5

Assortment of local cheeses from “Het Hinkelspel” | fig bread | dried fruit chutney

Selected wine

Madeira - Selection Nr. 3 - France

11

Handmade chocolats | 3 pieces

7

Milk chocolate - crunchy speculoos

Dark chocolate - salted caramel

White chocolate - yuzu ganache

Handmade liquor chocolats | 3 pieces

8

White chocolate - limoncello

Milk chocolate - rum - caramel

Dark chocolate - amaretto

Vegetarian
Signature dish
Organic product
Local product
Celery
Egg
Fish
Gluten
Lactose
Lupin
Molluscs
Mustard
Nuts
Peanuts
Sesame
Shellfish
Soy
Sulphite