Tomato chutney | gingerbread crunch | brioche | garlic & soy coulis
Viura - Sonsierra Reserva - Fermentado en barrica
Roasted mushrooms | puffed yellow beetroot berry gel | game jus | potato gratin
Grenache noir, syrah - Châteauneuf-du-pape - Chateau De Vaudieu - France, Bordeaux
Bacon | pearl onions | mushrooms | cranberries | potato croquettes
Primitivo - Altobello - Italy, Puglia
Mushrooms | chicory | fine champagne sauce | celeriac purée
Pinot noir - J. De Villebois - France, Bourgogne
Mushroom duxelles | roasted pumpkin | Brussels sprouts | pumpkin seeds | onion jus
Viura - Sonsierra Reserva - Fermentado en barrica
Spring onion | fermented beetroot | hummus | silver onion gel | focaccia
Chardonnay - Chablis Vieilles vignes Daniel-Etienne Defaix - France, Bourgogne
Pear chutney | red onion gel | brioche
Pinot noir - J. De Villebois - France, Bourgogne
Coconut cream | roasted pumpkin seeds
Viura - Sonsierra Reserva - Fermentado en barrica, Spain
Savoy cabbage | wild mushrooms | Fine Champagne sauce | rösti potatoes
Grenache noir, syrah - Châteauneuf-du-pape Chateau de Vaudieu - France, Bordeaux
Charred leek | peas | saffron mashed potatoes | lemon butter sauce
Sauvignon blanc - Pouilly fumée Saint Adelain - France, Loire
Parmesan foam | green cabbage chips
Viura - Sonsierra Reserva – Spain, Rioja
Wild berry cheesecake espuma | vanilla ice cream
Mascarpone | cocoa | hazelnut syrup | savoiardi biscuit
Gingerbread crumble | mandarin gel | yogurt ice cream
Coriander
Pinot Grigio – Altobello – Italy, Puglia
Lemon | sriracha mayonnaise | fried parsley | 2 pieces
Sauvignon Blanc - J. De Villebois - France, Loire
Marinated salmon | onion | dill Tierenteyn mustard mayonnaise | black seaweed caviar
Sauvignon Blanc - J. De Villebois - France, Loire
Fennel | onion | herb oil | yoghurt | dill | puffed quinoa
Sauvignon Blanc - J. De Villebois – France, Loire
Lemon | cheddar dip | fried parsley | 2 pieces
Viura - Sonsierra Reserva – Spain, Rioja
Tzatziki | hummus | eggplant caviar | olives | pita bread
Sauvignon Blanc - J. De Villebois - France, Loire
Garlic chips | spring onion | coriander | ponzu onion salsa | sesame
Pinot noir - J. De Villebois – France, Bourgogne
Parmesan cheese | arugula | cherry tomato | caper apples | balsamic
Pinot noir - J. De Villebois - France, Bourgogne
Grilled chicken | romaine lettuce | croutons | egg | Parmesan cheese | anchovy dressing
Sauvignon Blanc - J. De Villebois - France, Loire
Mixed salad | Granny Smith apple | nut mix | honey-mustard dressing
Bacon
Sauvignon Blanc - J. De Villebois - France, Loire
Entrecôte | mixed lettuce | red onion | coriander | spring onion | bean sprouts | chili | mango | cucumber | thai dressing
Pinot noir - J. De Villebois – France, Bourgogne
Tomato sauce | capers | black olives | celery | eggplant
Primitivo - Altobello – Italy, Puglia
Smoked paprika | garlic | chimichurri | crispy onion | mashed potatoes
Primitivo - Altobello – Italy, Puglia
Skyr burger bun| tomato | red onion | cucumber | iceberg lettuce | crispy onion | gherkin | cheddar | tahini and yogurt dressing | french frites
Sauvignon Blanc - J. De Villebois – France, Loire
Cherry tomato | zucchini | parsley | shellfish jus
Pinot Grigio - Altobello - Italy, Puglia
Pakchoi | bimi | roasted onion | herb beurre blanc | fried potatoes
Viura - Sonsierra Reserva - Fermentado en barrica
Parsley | clarified butter | french fries or mashed potatoes
Sauvignon Blanc - J. De Villebois - France, Loire
Abbey beer | beef | Ghent mustard | Liege syrup | fries
Choice of: mixed salad | chicory salad
Chimay Blue - Trappist
Mixed salad | focaccia | raw egg | capers | fries
Pinot noir - J. De Villebois - France, Bourgogne
Black angus patty | brioche bun | tomato | romaine lettuce | bacon | sweet pickle | red onion | cheese | smokey BBQ sauce | fries
Kwak Amber
Seasonal vegetables
Choice of: mixed salad | chicory salad
Choice of sauce: béarnaise | pepper | mushroom | herb butter
Choise of: fries | potato croquettes | mashed potatoes
Sonsierra Reserva - Tempranillo - Spain, Rioja
Choice of sauce: mushroom sauce | pepper sauce
Choice of salad: mixed Salad | chicory salad
Choice of side: fries | croquettes | mashed potatoe
Sonsierra Reserva - Tempranillo - Spain, Rioja
Fried onion | cherry tomato | lemon | parsley | mixed salad | mushroom sauce | fries
Pinot noir - J. De Villebois - France, Bourgogne
Carrot | leek | celery | creamy chicken soup | potatoes
Sonsierre Reserva - Tempranillo - Spain, Rioja
Baby carrots | green peas | spinach | tarragon sauce | baby potatoes
Tempranillo - Sonsierra Reserva – Spain, Rioja
Vanilla ice cream | chocolate crumble | sponge cake | cremeux from chocolate and hazelnut | Callebaut chocolate sauce | whipped cream
Vanilla ice cream
Red berry coulis | 3 scoops
Almond flakes
Callebaut chocolate mousse | mango crème anglaise
Hand cut fruit
Vanilla ice cream
Whipped cream
Assortment of local cheeses from “Het Hinkelspel” | fig bread | dried fruit chutney
Madeira - Selection Nr. 3 - France
Milk chocolate - crunchy speculoos
Dark chocolate - salted caramel
White chocolate - yuzu ganache
White chocolate - limoncello
Milk chocolate - rum - caramel
Dark chocolate - amaretto
Panna cotta | red berries | meringue