Our suggestions

Starters

Duck liver terrine

18

Tomato chutney | gingerbread crunch | brioche | garlic & soy coulis

Selected wine

Viura - Sonsierra Reserva - Fermentado en barrica

9

Main courses

Venison steak

34

Roasted mushrooms | puffed yellow beetroot berry gel | game jus | potato gratin

Selected wine

Grenache noir, syrah - Châteauneuf-du-pape - Chateau De Vaudieu - France, Bordeaux

15,5

Wild boar ragout

30,5

Bacon | pearl onions | mushrooms | cranberries | potato croquettes

Bijpassende wijn

Primitivo - Altobello - Italy, Puglia

8,5

Pheasant breast

32,5

Mushrooms | chicory | fine champagne sauce | celeriac purée

Selected wine

Pinot noir - J. De Villebois - France, Bourgogne

8

Portobello

26

Mushroom duxelles | roasted pumpkin | Brussels sprouts | pumpkin seeds | onion jus

Selected wine

Viura - Sonsierra Reserva - Fermentado en barrica

9

Lunch courses

Lunch suggestion

Daily changing lunch suggestion

Lunch suggestion main course

26.5

Lunch suggestion starter & main course

35.5

Plain omelette and toast

14

Mushroom omelette

16

Green asparagus | tomato | red onion | Gruyère cheese | toast

Croque monsieur

18

Crispy farmhouse bread toast | shoulder ham | young cheese | mixed salad | 2 pieces

Croque madame

20

Crispy farmhouse bread toast | shoulder ham | young cheese | mixed salad | fried egg | 2 pieces

Club sandwich

24.5

Grilled chicken | cheddar | tomato | egg | iceberg lettuce | bacon | mustard mayonnaise | fries

Selected wine

Pinot Grigio - Altobello - Italy, Puglia

8

Toast with burrata

18

Brown bread | roasted cherry tomatoes | rocket | pesto | balsamic glaze

Selected wine

Sauvignon Blanc - J. De Villebois – France, Loire

8.5

Carrot and bell pepper soup

15

Coriander

Selected wine

Pinot Grigio – Altobello – Italy, Puglia

8

Shrimp croquettes

23.5

Lemon | fried parsley | kimchi mayonnaise | 2 pieces

Selected wine

Sauvignon Blanc – J. De Villebois – France, Loire

8.5

Cheese croquettes

17.5

Lemon | cheddar dip | fried parsley | 2 pieces

Selected wine

Viura - Sonsierra Reserva – Spain, Rioja

9

Beef fillet tataki

20

Garlic chips | spring onion | coriander | ponzu onion salsa | sesame

Selected wine

Pinot noir - J. De Villebois - France, Bourgogne

8

Beef carpaccio

20

Parmesan cheese | rocket salad | cherry tomato | balsamic

Selected wine

Pinot Noir - J. De Villebois - France, Bourgogne

8

Main courses

Salads

Caesar salad

24.5

Grilled chicken | Romaine lettuce | croutons | egg | Parmesan cheese | anchovy dressing

Selected wine

Sauvignon Blanc - J. De Villebois - France, Loire

8.5

Grilled goat cheese salad from " Het Hinkelspel"

25

Mixed salad | Granny Smith apple | nut mix | honey-mustard dressing

Supplement

Bacon

2
Selected wine

Sauvignon Blanc - J. De Villebois - France, Loire

8.5

Quinoa salad

30

Grilled halloumi | tomato | courgette | olives | shallot and red onion vinaigrette

Selected wine

Pinot noir - J. De Villebois – France, Bourgogne

8

Fish dishes

Fish casserole

38

Salmon | sole fillet | cod | langoustines | leek | white wine sauce | mashed potatoes

Selected wine

Pinot Grigio - Altobello - Italy, Puglia

8

Lacquered salmon

30

Seasonal vegetables | puffed red onion | bisque | herb-mashed potatoes

Selected wine

Viura - Sonsierra Reserva - Fermentado en barrica

9

Vegetarian

Spaghetti alla puttanesca

24

Tomato sauce | capers | black olives | celery | eggplant

Selected wine

Primitivo - Altobello – Italy, Puglia

8.5

Roasted cauliflower

24

Smoked paprika | garlic | chimichurri | crispy onion | potato mousseline

Selected wine

Primitivo - Altobello – Italy, Puglia

8.5

Mushroom burger

24

Pulled Eryngii mushroom | cabbage lettuce | tomato | crispy onion | cheese dip | garlic mayonnaise | french fries

Bijpassende wijn

Sauvignon Blanc - J. De Villebois – France, Loire

8.5

Meat dishes

Ghent beef stew

26.5

Abbey beer | beef | Ghent mustard | Liege syrup | fries

Choice of: mixed salad | chicory salad

Suggested beer

Chimay Blue - Trappist

6.5

Steak tartare classic - raw

26

Mixed salad | focaccia | raw egg | capers | fries

Selected wine

Pinot noir - J. De Villebois - France, Bourgogne

8

Cocotte burger

26.5

Black Angus burger | brioche bun | tomato | romaine lettuce | bacon | sweet pickle | red onion | cheese | smoky BBQ sauce | fries

Suggested beer

Kwak Amber

6.5

Irish beef tournedos

34.5

Seasonal vegetables

Choice of: mixed salad | chicory salad

Choice of sauce: bearnaise | pepper | mushroom | herb butter

Choise of: fries | potato croquettes | mashed potatoes

Selected wine

Sonsierra Reserva - Tempranillo - Spain, Rioja

9.5

Ghent chicken waterzooi

26.5

Carrot | leek | celery | creamy chicken soup | potatoes

Selected wine

Viura - Sonsierra Reserva – Spain, Rioja

9

Side dishes

Baked mushrooms

6

Warm seasonal vegetables

6

Chicory salad

6

Fries with mayonnaise

5

Homemade mashed potatoes

6

Potato croquettes

6

Basmati rice

5

Baked natural potatoes

6

Desserts

Dame blanche

14

Vanilla ice cream | chocolate crumble | sponge cake | cremeux from chocolate and hazelnut | chocolate sauce Callebaut | whipped cream

Apple almond tart

14

Vanilla ice cream

Seasonal fruit sorbet

12

Red berry coulis | 3 scoops

Crème brûlée

12

Almond flakes

Fresh fruit salad

13

Hand cut fruit

Supplement

Vanilla ice cream

2
Supplement

Whipped cream

2

Chocolate brownie

13

Callebaut chocolate mousse | mango crème anglaise

Cheese selection

16

Assortiment of local cheese from 'Het Hinkelspel' | fig bread | dried fruit chutney

Handmade chocolats | 3 pieces

7

Milk chocolate - crunchy speculoos

Dark chocolate - salted caramel

White chocolate - yuzu ganache

Handmade liquor chocolats | 3 pieces

8

White chocolat - limoncello
Milk chocolate - rum - caramel
Dark chocolate - amaretto

Eton Mess

13

Panna cotta | red berries | meringue

Vegetarian
Signature dish
Organic product
Local product
Celery
Egg
Fish
Gluten
Lactose
Lupin
Molluscs
Mustard
Nuts
Peanuts
Sesame
Shellfish
Soy
Sulphite